Note: Menus for week of Dec. 14 subject to change without notice. Choice of beverage included.
Carson City Senior Citizens Center, 911 Beverly Dr.:
MONDAY: Chili relleno, Spanish rice, zucchini, apple sauce and churro.
TUESDAY: Beef patties on whole wheat bread, tomatoes, onion, lettuce, fat-free mayonnaise, low-sodium ketchup, baked beans and cantaloupe.
WEDNESDAY: Asian chicken over rice with Asian sesame dressing, stir fry vegetables, pineapple, Mandarin oranges and fortune cookies.
THURSDAY: Bacon, lettuce and tomato croissants, three bean salad, peaches and peanut butter bars.
FRIDAY: Baked meatloaf, mashed potatoes, steamed spinach, house salad, assorted dressing, whole wheat bread, apple butter and fruit cups.
Dayton Senior Center, 320 Old Dayton Valley Road:
MONDAY: Turkey chili, corn bread, mixed green salad, low-sodium and low-fat Italian dressing and ambrosia.
TUESDAY: French dip, mixed vegetables, pasta salad and apple crisp.
WEDNESDAY: Oven fried chicken, cauliflower with cheese sauce, biscuits, margarine, apple juice and peach Melba.
THURSDAY: Fried rice with almonds, mini chicken egg rolls, orange and spinach salad and cranberry-apple dessert.
FRIDAY: Roast beef, scalloped potatoes, green beans with mushrooms, whole wheat rolls, margarine, mixed fruit and cake and ice cream.
Douglas County Senior Center, 1329 Waterloo Lane:
MONDAY: Chicken noodle soup, French bread pizza, broccoli salad, rainbow sherbet, oatmeal date bars and pink lemonade.
TUESDAY: Cheese manicotti in marinara sauce, spinach salad, apple juice, garlic bread and chocolate cake.
WEDNESDAY: Oven baked chicken, baked potatoes with sour cream and chives, peas and carrots, garden salad, whole wheat bread and fruited gelatin dessert.
THURSDAY: Roasted pork tenderloin, Caesar salad, fruited couscous, German vegetable blend, and triple layer eggnog pie.
FRIDAY: Seafood ravioli, spring mix salad, Italian blend vegetables, garlic bread and white chocolate peppermint cheesecake.
Silver Springs Senior Center, 1050 Pyramid Ave.:
MONDAY: Pizza, green beans, tomatoes, mushrooms, corn, peaches and cake.
TUESDAY: Stuffed peppers, spinach spaghetti, mixed greens, Italian dressing, garlic bread and nectarines.
WEDNESDAY: Lasagna, spinach salad, garlic bread, peaches and pineapple and brownies.
THURSDAY: Baked chicken, mashed potatoes, gravy, mixed vegetables, garden salad, grain bread, grape jelly, apricots and oatmeal cookies.
FRIDAY BREAKFAST 9:30: French toast, margarine, syrup, bacon, eggs, bananas and orange juice.
Storey County Senior Citizens Center, corner of E and Mill streets in Virginia City:
MONDAY: Seafood chowder, egg salad sandwiches and raspberry yogurt.
TUESDAY: Turkey fajitas, ranch beans, spinach and pineapple.
WEDNESDAY: Beef onion patties, macaroni and cheese, green beans and salad.
THURSDAY: Chicken chow mein, fried rice, egg rolls and fruit.
FRIDAY BREAKFAST 10-11: Blueberry pancakes, bacon, eggs and fruit.
Yerington Senior Center, 117 Tilson Way:
MONDAY: Stuffed cabbage rolls, egg noodles, salad bar and pudding.
TUESDAY: Tuna noodle casserole, salad bar, whole wheat rolls and fruit bar.
WEDNESDAY: Sweet and sour chicken, fried rice, egg rolls, salad and fruit.
THURSDAY: Pastrami and Swiss on rye, potato chips, vegetables and apple strudel.
FRIDAY DINNER 3:30: Cornish game hen, rice pilaf and corn bread.
